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SUGAR FREE RASPBERRY CHEESECAKE BITES

Keto Recipes Meal Plan

SUGAR FREE RASPBERRY CHEESECAKE BITES

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Ingredients

Instructions

  • In a stand mixer blend the cream cheese and Swerve together until smooth.
  • Add the cream, stevia, salt and raspberry extract, natural food coloring until combined well.
  • Slowly add in the coconut oil and continue to blend on high until it’s incorporated.
  • Scrape down the edges of the bowl to make sure it’s all mixed well.
  • Using a 1- ¼ inch mini cookie scoop, scoop batter onto a parchment lined baking sheet.
  • Makes 40 balls.
  • Freeze these for 1 hour before coating with melted chocolate.
  • Drop one cheesecake bite into melted chocolate at a time and place on parchment lined pan.
  • Refrigerate for another hour.
  • Must be kept refrigerated until ready to serve.

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